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Murray River Salted Peanut Butter

Murray River Salted Peanut Butter
Recipe author:
Serves: 10 people
Prep time: 10 minutes
Cooking time: 10

Ingredients:

Method:

  1. Roast peanuts for 10 minutes on 160°c
  2. Add roasted peanuts and Murray River Salt to blender
  3. Blender until smooth consistency
  4. Add peanuts to zip lock bag and crush with rolling pin
  5. Add crushed peanuts to the smooth peanuts

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