CYBER MONDAY SALES HAPPENING NOW! HURRY 24 HOURS ONLY! NO CODE REQUIRED.
Online orders made after Thursday the 21st of Dec will not be sent out until Monday 8th Jan 2024
FREE SHIPPING FOR ORDERS OVER $80
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CYBER MONDAY SALES HAPPENING NOW! HURRY 24 HOURS ONLY! NO CODE REQUIRED.
Online orders made after Thursday the 21st of Dec will not be sent out until Monday 8th Jan 2024
FREE SHIPPING FOR ORDERS OVER $80
It’s BRINE time! Fuego Spice Rubs new signature brine is perfect for turkey, pork and chicken. Take your flavour game to the next level!
INSTRUCTIONS:
Add contents to 4 litres of water and immerse your meat, fish or chicken into it for 2 to 24 hours as per recipe advise.
INGREDIENTS:
Murray River Salt, cloves, coriander seeds, peppercorns, star anise, thyme and bay leaves.
May have traces of gluten and nuts.
$16.00
17 in stock
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