What Is Flaky Sea Salt?
You’ve probably seen it before: those delicate, paper-thin flakes of salt sprinkled over a perfectly cooked steak, fresh salad or a warm loaf of bread. But what exactly is flaky sea salt, and how is it different from the salt sitting in your pantry? What is flaky salt? Flaky salt is a type of salt […]
Melbourne Food & Wine’s 2024 Sustainability Champions: Duncan and Jan Thomson, founders of Murray River Salt
The Melbourne Food and Wine Festival (MFWF) Legends program is a prestigious recognition of individuals and businesses shaping Australia’s food and drink landscape. Each year, the festival honours those who contribute significantly to the industry, across categories like culinary excellence, winemaking, and sustainability. The 2024 MFWF Legends and Trailblazers includes champions from diverse sectors, all […]