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How To Roast Pork (With Perfect Crackling) Using Murray River Salt

A slow roasted pork shoulder with crisp crackling seasoned with a generous sprinkle of Murray River pink salt flakes.

There’s nothing quite like the aroma of a roast pork sizzling away in the oven, promising crispy crackling and juicy, tender meat. The secret to mastering this classic dish? Quality ingredients and the right technique.  Murray River Salt, with its unique mineral profile and delicate texture, is the perfect choice for enhancing the flavour of […]