Slow Roasted Lamb Shoulder
May 27, 2025
Braised Crispy Pork Belly
Recipe author:
Cheat Meats
Serves: 2 people
Prep time: 25 minutes minutes
Cooking time: 20 minutes
Ingredients:
Pork Belly
Star anise
Bay leaf
Clove
Murray River Salt Pink Flakes
Method:
- Set a pot of water to boil and add star anise, bay leaf, clove and Murray River Salt.
- Once you have a rolling boil, add the pork belly strips to the water and allow to simmer for 15-20 minutes until tender.
- Remove the pork belly from the pot and pat as dry as possible.
- Pierce the rind with a fork and season all sides with Murray River Salt and Chinese five spice.
- Gently place the pork skin side up in to the air fryer set to 200C for 20 minutes.
- Remove and rest for 5 minutes, then serve.
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