Let’s clear the salt shaker on this one: how exactly is pink salt harvested in Australia? While we can’t spill the beans on every salt out there, we can tell you exactly how Murray River Salt is harvested, and how we prevent tonnes of salt from entering the Murray River. Our process combines natural resources […]
Our Murray River Salt flakes are renowned for their delicate flavour, unique texture, and distinctive pale pink hue. But what exactly gives this Australian salt its blush tone? Let’s dive into the story behind our unique salt. What is Murray River Salt? Murray River Salt is a gourmet, naturally harvested salt sourced from the ancient […]
Murray River Salt, with its distinctive pink hue and delicate flake texture, is more than just a culinary favourite – it is also Kosher-certified. But what exactly does it mean for a salt to be kosher? What Does “Kosher” Mean in Salt? When it comes to salt, there are 2 concepts relating to Kosher. Murray […]
Murray River Salt flakes are renowned for their delicate, flaky texture and unique pink hue, making them a favourite among chefs and home cooks alike (or so we’ve heard). However, to keep its distinctive qualities intact, correct storage is essential. Throughout this guide, we’ll walk you through the importance of storing Murray River Salt correctly […]
