Salted Chocolate Basque Cheesecake
April 22, 2025
Salt and Pepper BBQ Calamari
Recipe author:
Irene Sharp
Come Grill With Me
Serves: 2 people
Prep time: 10 Minutes minutes
Cooking time: 8 Minutes
Ingredients:
- 700-800g Calamari, cleaned and pat dried.
- 2 tbs Murray River Pink Salt
- 1 tbs White pepper
- 1 tbs Garlic powder
- 2 tbs Olive oil
- 2 tbs olive oil for basting.
Method:
- Clean calamari hoods and score or slice, then place aside in a bowl.
- Combine salt, pepper and garlic powder in a bowl.
- Coat calamari with olive oil and dry ingredients.
- Prepare and preheat BBQ for direct cooking on a grill grate. Med/high heat.
- Cook calamari over heat for 3-4 mins a side or until chargrilled. Brush once with oil halfway through.
Serve immediately with salad and fresh lemon Wedge.
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