Salted Chocolate Basque Cheesecake
Classic Devilled Eggs
Lemon Baked Whole Snapper
Sticky Party Pork Ribs
Homemade Herb Butter
Air Fried Spicy Corn Ribs
Crispy Baby Octopus
Pancakes with Murray River Salted Caramel Sauce
Scallops with Pork Belly
Melbourne Food & Wine’s 2024 Sustainability Champions: Duncan and Jan Thomson, founders of Murray River Salt
The Melbourne Food and Wine Festival (MFWF) Legends program is a prestigious recognition of individuals and businesses shaping Australia’s food and drink landscape. Each year, the festival honours those who contribute significantly to the industry, across categories like culinary excellence, winemaking, and sustainability. The 2024 MFWF Legends and Trailblazers includes champions from diverse sectors, all […]