Broccoli, Spinach & Feta Quiche with Truffle Salt
Author: staff
Cured Salmon Poke Bowl
Vegetable Dumpling Soup
Salt & Pepper Prawns
Cranberry & Pistachio Biscotti Dipped in Salted Chocolate
Orange, Cranberry & Macadamia Crusted Turkey Breast
Salted Chocolate Tarts
Savoury Beetroot, Ricotta & Thyme Tarts with Truffle Salt
Cooking on the Bay
Cooking on the Bay invites you to come and enjoy our hands-on cooking classes whilst experiencing the lifestyle and the beauty of the wonderful Port Phillip Bay. Come and ‘Create Cook Celebrate’ glorious food with us! Enjoy a cooking day ‘at the beach’ in St Kilda, followed by a leisurely lunch or dinner, overlooking the […]
Thai Beef Burgers
