Cooking with Murray River Salt: 7 Easy Entrée Recipes To Save For Your Next Dinner Party

Hosting a dinner party and want to wow your guests from the very first bite? A dish inspired by Murray River Salt can make all the difference. Our delicate pink flakes are packed with natural minerals and a soft, clean flavour that enhances every ingredient they touch.

Ready to kick off your next dinner party in style? Here are 7 easy entrée recipes that show how Murray River Salt can take your starters to the next level.

1. Smokey Chimichurri Chicken Wings: These flavour packed wings are marinated in a smoky chimichurri sauce, grilled to perfection, and finished with a sprinkle of Murray River Salt flakes. The salt amplifies the vibrant, herby flavours and adds the perfect final touch. Here’s the recipe.

2. Air Fried Spicy Corn Ribs: Crispy, spicy, and a little bit sweet – these corn ribs are seasoned with spices and finished with Murray River Salt for a crunchy pop of flavour that makes them completely irresistible. Here’s the recipe.

3. Sticky Party Pork Ribs: Slow cooked until fall-off-the-bone tender, these sticky pork ribs are brushed with a sweet and tangy glaze and sprinkled with pink salt flakes to balance the richness and add a gourmet flair. Here’s the recipe.

4. Scallops with Pork Belly: The ultimate surf and turf entrée do! Delicate seared scallops paired with crispy pork belly and finished with a light touch of Murray River Salt to highlight their natural sweetness. Here’s the recipe.

5. Sticky Chicken Lollipops: These fun, bite-sized lollipops are sticky, saucy, and made even better with a final dusting of pink salt. The salt enhances the deep, umami-rich glaze perfectly. Here’s the recipe.

6. Whipped Feta & Salted Honey Dip With Flatbread: Creamy whipped feta drizzled with salted honey and served with warm flatbread is a guaranteed crowd pleaser. The Murray River Salt in the honey brings out the sweet and tangy notes beautifully. Here’s the recipe.

7. Almond Crusted Prawns with Creamy Guacamole and Mango Salsa: Crunchy almond-crusted prawns, creamy guacamole, and sweet mango salsa – finished with a light sprinkle of Murray River Salt to tie all the fresh, vibrant flavours together. Here’s the recipe.

Want more inspiration for your next dinner party? Explore our library of recipes at murrayriversalt.com.au/latest-news/recipes