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About
Discover Our Salt
Meet the Family
Sustainability and The Environment
Harvest Site
History of Salt in our Region
All about salt
Australian Made accreditation
Shop
Shop All
Bundles
Salt Flakes
Premium Range
Merch & Accessories
Find In Stores
Salty News
Awards
Collaborations
News
The Salty Blog
Recipes
Testimonials
Salty Society
Contact
About
Discover Our Salt
Meet the Family
Sustainability and The Environment
Harvest Site
History of Salt in our Region
All about salt
Australian Made accreditation
Shop
Shop All
Bundles
Salt Flakes
Premium Range
Merch & Accessories
Find In Stores
Salty News
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News
The Salty Blog
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Gin & Basil Smash with Pink Salt Flakes
Recipe author:
Sip Cocktail Bar
Serves: 1 people
Prep time: 5-10 minutes
Ingredients:
Tanqueray Gin
Lime juice
Sugar syrup
Basil leaves
Murray River Salt
Method:
Put 50ml of Tanqueray Gin, half a lime, 12.5ml of sugar syrup, basil leaves and ice into your cocktail mixer and shake well
Salt rim of glass
Garnish with basil leaf
Sip.
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