BLACK FRIDAY SALES HAPPENING NOW! HURRY 24 HOURS ONLY! NO CODE REQUIRED.

CYBER MONDAY SALES HAPPENING NOW! HURRY 24 HOURS ONLY! NO CODE REQUIRED.

FREE SHIPPING FOR ORDERS OVER $80

Murray River Salt
Shop
Find In Stores
The Salty Society
Main Menu
Facebook Youtube

Claim

10%OFF

Subscribe to our Salty Society and claim your discount.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.
Roast Beef - Perfect Roast Beef

Perfect Roast Beef

Recipe author:
Good Chef Bad Chef
Serves: 8 people

Ingredients:

  • 3kg sirloin beef, room temperature (bring it out of the fridge at least 30 minutes before cooking)
  • Murray River Salt
  • Pepper

Method:

  1. Preheat oven to 200°C. Generously season all sides of the beef with salt and pepper.
  2. Preheat a plancha on the stovetop, place the sirloin fat side down. Sear in the hot pan for 4-5 minutes or until all sides are golden brown.
  3. For medium-rare, bake for 30 minutes or until the internal temperature is 42C. Rest for at least half the cooking time before carving.
Share
More Recipes

Join our Salty Society

Sign up now and be the first to know about exclusive offers, product updates, and exciting news and announcements.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Explore

About

Info

footer img 1 - Perfect Roast Beef

Murray River Salt ® 2023 All Rights Reserved

Website by Build Digital Growth

Cart
Checkout - $0.00
  • 0
  • 1
Take the ordinary to extraordinary!

Claim

10%OFF

Subscribe to our Salty Society and claim your discount.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.